Join us for an engaging workshop on Spring and Summer Edible Gardening!
Zoom Online Event
Date & Time
Sunday, March 7th, 2021
4:00 – 5:00 pm
- Open to all.
- Registration is required.
- Limited spots, register soon!
For questions or more information please email:
Saima Nasim: Education@mccsandiego.org
Naureen Ansari holds a Masters of Science in Food Science and Technology from Karachi University. She has interned at Pakistan International Airlines Kitchen, Aga Khan University Hospital’s Nutrition Department and Pizza Hut Kitchen. Naureen has received guidance from leading master gardeners of Greater San Diego. Naureen is passionate about organic vegetable and fruit gardening. She has successfully been growing summer and winter vegetables for the past eight years and is experienced in seed starting and raised bed gardening. Naureen strongly believes in organic methods of plant nurturing, fertilizing and pest control.